FOOD MADE DURING LOCKDOWN
I love cooking from 2013.I was posted an area(SUNABEDA, a rural area of Orissa) where no home made food available that time I realise if you don't know how to cook then you never get good food in your bad time.From that time I started cooking on my own and start exploring of cooking style.Now I realise that cooking is an art.Just practice and day by day u will get a new taste that make u perfect.This lockdown give me a big opportunity to explore my own cooking skill.just have a look..
TANDOORI CHICKEN
Fried RICE,CHILLI MUSHROOM,EGG CURRY
MIX VEGETABLE
WATERMELON JUICE WITH JEERA SALT AND MINT LEAVE
GARLIC BREAD WITH TEA
FRENCH FRY WITH TOMATO SAUCE AND KASUNDI MIX.
Super sr
ReplyDeleteTHANK you
ReplyDeleteLooks Yummy
ReplyDeleteThanks Chandan babu
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