FOOD MADE DURING LOCKDOWN
I love cooking from 2013.I was posted an area(SUNABEDA, a rural area of Orissa) where no home made food available that time I realise if you don't know how to cook then you never get good food in your bad time.From that time I started cooking on my own and start exploring of cooking style.Now I realise that cooking is an art.Just practice and day by day u will get a new taste that make u perfect.This lockdown give me a big opportunity to explore my own cooking skill.just have a look.. TANDOORI CHICKEN Fried RICE,CHILLI MUSHROOM,EGG CURRY MIX VEGETABLE WATERMELON JUICE WITH JEERA SALT AND MINT LEAVE GARLIC BREAD WITH TEA FRENCH FRY WITH TOMATO SAUCE AND KASUNDI MIX.